Crunchy oats cookies

These easy healthy Anzac biscuits are my spin on the traditional recipe that can be made crunchy or chewy and are also vegan.

These Oat Crunchies are so buttery and crisp, seriously addictive

Delicious South African Crunchies. An oats cookies recipe that is easy to bake with the kids and can be adapted to be healthier or vegan.

Looking for a quick and easy coconut biscuits recipe? These biscuits are syrupy, chewy, and packed with oats, coconut, dark brown sugar, and golden syrup. They offer a crispy, crunchy bite and are superfast to make. Unlike light macaroons, this recipe creates substantial oatmeal cookies, reminiscent of Aussie Anzac cookies and British flapjacks.

Recipe Credit Jameela Sayed tried and tested by gawa's kitchen p,s that's the only cutter I had but the center slit was a bit to deep,use a oval shape cutter...

Delicious crumbly oat biscuits. #oatbiscuits #crunchyoatbiscuits #healthyoats

Homemade Kingston Biscuits... golden, crunchy oat biscuits sandwiched together with melted chocolate. A classic Australian recipe! Baked in no time, these classic Kingston cookies always go well with a coffee... irresistible little bites of sweet, crunchy oat biscuits and milk chocolate! #biscuits #cookies #kingstonbiscuits #Thermomix #baking #homemadekingstons

Cherry Chocolate Muesli Cookies - VEGAN - Bites of wholesome golden goodness with tart dried cherries, chocolate chips, date crumbles, chewy raisins and crunchy oats. Easy to bake and absolutely delicious! From The Glowing Fridge.

These delicious egg-free oatmeal cookies are made with wholesome ingredients like rolled oats, oat flour, and natural sweeteners. These cookies are not only packed with fiber and nutrients, but also very crispy.

These Oatmeal Cookies with Carrots, Nuts, and Seeds are a wholesome, flavorful treat packed with fiber and nutrients. The combination of oats, carrots, nuts, and seeds creates a chewy, slightly crunchy cookie that is naturally sweetened with honey and raisins. These cookies are perfect for a healthy snack, breakfast on the go, or a guilt-free dessert. Ingredients: 50g (1.7 oz) raisins 150g (5.3 oz) oatmeal 1 tbsp sunflower seeds 1 tbsp sesame seeds Cinnamon (to taste) Nutmeg (to taste) 50g…

Crunchy oat biscuits are my version of a popular well known brand of biscuits. They are perfect for baking in bulk and freezing to keep you in good supply for the weeks ahead.

Directions: Preheat your oven to 325 degrees. Line a baking sheet with parchment paper. In a large bowl, combine the granola, oats, dried fruit, chocolate chips, cinnamon, and salt. In a medium bowl, combine the mashed banana, peanut butter and honey. Add the wet ingredients to the dry ingredients and stir with a large spoon … Continued

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