Butter chickpeas

Indian Butter Chickpeas is a vegetarian version of the classic Butter Chicken. It will rival any butter chicken that you have ever tasted!

Vegan Butter Chicken (Indian Butter Chickpeas) | Strength and Sunshine | This easy recipe for Vegan Butter Chicken is a plant-based version of the classic Indian dish that's completely dairy-free and made with chickpeas! These healthy Indian butter chickpeas are gluten-free, allergy-free, marinated in creamy yogurt and fragrant spices; finished in a single skillet with a tomato-based sauce in just 10 minutes! #butterchicken #indian #chickpeas #vegandinner #dairyfree #butterchickpeas…

Simmered in an aromatic tomato gravy, this vegetarian spin on classic butter chicken will forever change the way you look at a can of chickpeas.

Perfect for the darker, colder months of the year, I hope these Indian-Inspired Butter Chickpeas keep you warm and grounded, nourished from the inside out!

The secret's in the sauce.

This buttered Chickpeas is the absolute BEST! Get ready to experience a burst of flavors as tender chickpeas are sautéed in fragrant spices and butter, creating a delightful dish that will satisfy your taste buds.

Your favorite Indiana recipe made vegan! This is an 8-ingredient, 30-minute dump-and-done Indian butter chickpeas recipe. It’s packed with butter chicken sauce flavor but uses tender chickpeas as the protein instead of chicken.

This recipe for "Butter Chickpeas" is inspired by the classic Indian restaurant dish butter chicken (murgh makhani). We've swapped the meat for hearty chickpeas but retained the creamy spiced tomato and cream sauce. This is a dairy-free dinner that is ready in just 20 minutes, and it's something that the whole family will love! Serve with rice and naan for a festive Indian dinner.

This is an 8-ingredient, 30-minute dump-and-done Indian butter chickpeas recipe. It’s packed with butter chicken sauce flavor but uses tender chickpeas as the protein instead of chicken.

Sharing 5 healthy recipes I make on a regular basis that are quick and easy and husband approved!

If you live in Toronto, you’re most likely aware of Banjara, the decades old institution on Bloor St. that serves amazing Indian food. It’s the perfect winter food- full of warming spices and rich, deep flavours. I usually order the butter chicken, a dish they’re known for, and the generous portion

This is an 8-ingredient, 30-minute 1 Pan dump-and-done Indian butter chickpeas recipe. It’s packed with butter chicken sauce flavor, uses tender chickpeas as the protein instead of chicken. No sautéing! Just add to pot, simmer and done. Glutenfree Soyfree Nutfree

Vegan butter chickpeas is a dish inspired by the popular Indian butter chicken. It's a creamy and rich curry that's naturally vegan, full of flavour and extra nutritious.

This easy vegan butter 'chicken' alternative is made with chickpeas and peanut butter for an incredibly creamy, satisfying result that's ideal for a weeknight dinner. Savoury and rich, this plant based meal is also ready in 15 minutes. Gluten-free and oil-free.

Vegan Butter Chicken (Indian Butter Chickpeas) | Strength and Sunshine | This easy recipe for Vegan Butter Chicken is a plant-based version of the classic Indian dish that's completely dairy-free and made with chickpeas! These healthy Indian butter chickpeas are gluten-free, allergy-free, marinated in creamy yogurt and fragrant spices; finished in a single skillet with a tomato-based sauce in just 10 minutes! #butterchicken #indian #chickpeas #vegandinner #dairyfree #butterchickpeas…

Vegan Butter Chickpeas with a rich, earthy, and aromatic spiced tomato-based curry sauce inspired by Indian Butter Chicken. This makes an ultimate comforting meal that’s best enjoyed with naan, paratha, basmati rice, or any other carb of your choice!

Vegan Butter Chicken (Indian Butter Chickpeas) | Strength and Sunshine | This easy recipe for Vegan Butter Chicken is a plant-based version of the classic Indian dish that's completely dairy-free and made with chickpeas! These healthy Indian butter chickpeas are gluten-free, allergy-free, marinated in creamy yogurt and fragrant spices; finished in a single skillet with a tomato-based sauce in just 10 minutes! #butterchicken #indian #chickpeas #vegandinner #dairyfree #butterchickpeas…

Butter Chickpea & Spinach Curry — Madeleine Shaw