Broad beans

Fava beans are so fresh and tender and wonderful. They're my favorite spring vegetable, and this simple preparation shows them off to their best advantage.

Love broad beans but unsure how to use them? Our top tips and recipes will provide inspiration beyond the obvious...

A luscious and cooling side dish full of fresh, springtime flavours.

Spring produce at its best! This easy broad bean pasta dish in a great weeknight dinner option that's healthy, filling, and delicious.

Avarakkai alias Indian Broad Beans or Flat Beans are good sources of Protein, Fibre, Potassium, Iron,Vitamins A & C. Avaraikai is actually beans like vegetable, tender with small seeds and green in colour. Avaraikai is a vegetable loaded with nutrients & also caters a lot of health benefits. We can make Stir- fries, Poriyal, Curries, Sambar, Kootu etc., using Avarakkai.

A potato salad with a difference. Here, we've thrown in our favourite Middle Eastern herb and served it with smashed spuds and a tomato-y cottage cheese.

Broad beans are an incredible source of nutrients: rich in protein, fiber and B vitamins.✅ Consuming them helps improve digestion, strengthens the immune system and can be a great ally in weight loss.🤩 In addition, their high antioxidant content combats cellular aging.💁‍♀️ Incorporate broad beans into your diet and enjoy their many benefits! Have you tried them yet? Tell us in the comments!🤩 #Naturallytv

Cast yourself back a thousand years and the humble broad bean could have made you king of France for the day!

Broad bean patties with minted yoghurt | Women's Weekly Food

A round-up of Ottolenghi's ultimate recipes, spanning creamy hummus and vegetarian sides, easy one-pot chicken and creative desserts.