Breads and pastries

Explore traditional French pastries, each a symbol of our rich culinary heritage. From delicious tarts to tender cakes and stuffed doughnuts, every pastry narrates its ... Read more

French Croissant Queen of Breads, can be made in just 4 hours, start to finish with this modern technique.

Freshly-baked, deliciously flaky and buttery classic French Croissants, made from scratch in the comfort of your own kitchen… Could there be anything better? With their thin crisp layers, lig…

Simple Cherry Pastry Pies are so easy using frozen puff pastry!

Indulge in savory bliss with these Sausage Cream Cheese Crescents! Perfect for parties or a cozy night in. Click to get the recipe and impress your taste buds!

Herb & Garlic Swirl Rolls bring a deliciously savory twist to traditional rolls. Filled with aromatic garlic and herbs, they’re an ideal addition to fall dinners and pair beautifully with pastas or hearty soups.

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips!

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery! | thecozyapron.com #chocolatecroissaints #easychocolatecroissants #easychocolatecroissantspuffpastry #chocolatefilledcroissantseasy #easychocolatechipcroissants #puffpastrycroissants #chocolatecroissantswithpuffpastry #chocolatecroissantspuffpastry #chocolatecroissantsfrompuffpastry

Indulge yourself in an adventure. With our delectable Ham and Cheese Pastry Pinwheels! Picture buttery pastry twisted around sliced ham and melty cheddar cheese. Scattered with the suitable dose of chili flakes and dried oregano. To provide it an extra burst of flavor. These petite bites of bliss are not just appetizers. They're junctures of sheer indulgence fantastic for cozy evenings at home or lively get-togethers with loved ones. With each nibble, you'll partake in the passion and…

Oh, hello there! Craving a bakery-quality treat? Whisk together crescent rolls, cream cheese, vanilla, and a touch of brown sugar for the dreamiest homemade Cheese Danishes. It’s a sweet rendezvous in your own kitchen.

Take an adventure, to Italy with our amazing Italian Cream Stuffed Cannoncini. It's a masterpiece that combines the art of pastry making with the rich tradition of Italian desserts. Each cannoncino is a symphony of textures; a flaky puff pastry shell filled with velvety smooth custard cream infused with the delightful flavor of vanilla. As you savor each bite it's not about enjoying a dessert; it's about immersing yourself in an experience that transports you to the streets of Italy, where…

Hello there, food enthusiasts! Welcome to another delightful recipe that promises to tantalize your taste buds. Today, we’re diving into a savory creation that combines the rich, tangy flavor of blue cheese with the earthy crunch of walnuts and the aromatic touch of fresh thyme. Let's get started on this culinary adventure together!

Perfect for soaking up all that Thanksgiving gravy, and just as delicious for breakfast the next day!

Maritozzi are Italian cream buns with a perfect balance of soft, sweet, and generously filled with luscious whipped cream.

Are you confounded by babka’s decadent chocolate-filled swirls and twists? You, too, can achieve that perfect, gooey marble with our ...