Bone in boston pork roast

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Recipe for cooking a bone-in pork shoulder roast in the oven. Low temperature (250°) for eight to ten hours, finished in a hot oven produces succulent tender meat and a crispy delicious fat cap.

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Get the scoop on what is Boston butt (AKA pork butt or pork shoulder), how to season, the best Boston butt recipe, and much more.

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Boston Butt Roast Recipe is dry rub marinated overnight, then slow roasted and wrapped so it practically falls apart as you cut it. Perfect on its own or as pulled pork! Serves 6-8

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