Beef lettuce wraps

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Beef Lettuce Wraps PF Changs Copycat Recipe Healthy

Beef lettuce wraps are healthy and easy to make. Filled with ground beef and flavored with garlic, ginger, soy sauce, rice wine vinegar, Sriracha, and homemade hoisin sauce these wraps are held together with butter lettuce for a light meal you’ll love. 1 teaspoon sesame oil, plus more to garnish 1 pound ground beef, lean 1 carrot, shredded ½ yellow onion, small diced 2 cloves garlic, minced 2 teaspoons fresh ginger, minced 4 scallions, sliced, whites and greens separated ....

a white plate topped with lettuce covered in ground beef and carrots next to rice

Lettuce wrap lovers rejoice! Ground beef is coated in a sweet and savory Korean-style sauce and served inside a crisp lettuce cup for a quick 20-minute dinner recipe. It will be a family favorite and is so fun to share as an appetizer, too! Top with crunchy shredded carrots, your favorite slaw, and Yum Yum sauce or spicy mayo for a flavor-packed meal ready in no time. You can use this Asian ground beef recipe to serve in different ways, like in a big bowl of rice and veggies or as a taco!

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