Recipe: Nikuman (肉まん a.k.a Baozi) is a Fluffy and Rich Steamed Meat Soft Buns which is the Japanese-Chinese Fusion Snack for Winter Comfort Food.
Gyoza (Japanese Dumplings)
Gyoza (Japanese Dumplings) recipe - My gyoza recipe is adapted from the “Asian Dumplings” cookbook—a tastefully-done and insightful cookbook choked full of mouthwatering dumplings and gorgeous food photography. #gyoza #dumpling #Japanese
Japanese Tsume and Tare - Nitsume or Thick, Sweet Eel Sauce