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Food Duchess Blog + Recipes

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foodduchess

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Food Duchess | Amie

INGREDIENTS
• CHERRY COMPOTE
• Frozen Cherries
• White Sugar
• Kirsch Liqueur
• Salt
• CHOCOLATE CUPCAKES
• All-Purpose Flour
• Baking Soda
• Baking Powder
• Salt
• Egg
• Sugar
• Sour Cream
• Vegetable Oil
• Vanilla
• Dutch Processed Cocoa
• Freshly Brewed Coffee
• STABILIZED WHIPPED CREAM
• Gelatin
• Water
• Heavy Cream
• Confectioner's Sugar
• Vanilla

These decadently delicious Black Forest Cupcakes feature a chocolate cupcake filled with sweet cherry compote and fresh whipped cream!

All the details here --> https://foodduchess.com/black-forest-cupcakes/

Great for a Thanksgiving dessert, this Pumpkin Creme Brûlée Tart features an easy to make shortbread crust, a pumpkin custard filling that is ultra-creamy and velvety in texture and full of all those classic warm fall spices! To finish the tart off, a no-torch method is used to create that beautiful glassy hard sugar topping! #pumpkin #pumpkinpie #pumpkintart #cremebrulee #pumpkincremebrulee #shortbreadcrust #thanksgiving #thanksgivingdessert #pumpkindesserts #fallbaking #pumpkinpiealt

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