5 Minute Corn Chowder 5 Minute CORN CHOWDER: 1&1/2 cup frozen Corn, 1 Zucchini, 2 stalks Celery, 1 Red Pepper (I used Tomato), 1 tsp each Garlic and Onion Powder, dash each of Cayanne and Nutmeg, Salt, 1/2 cup Water or Broth. Blend all to desired consistency Garnish w/Avocado, Corn, Tomato, Cilantro.
Chestnut and Parsnip Soup with Crispy Bacon bits. A tasty seasonal soup that can be made from scratch in a Vitamix blender! Why not make it for Christmas or Thanksgiving dinner this year? Get the recipe on Supper in the Suburbs