Low Country Boil ~ Delectameals ~ Perfect for big get togethers and a little more exciting than a regular cookout! Crab legs, shrimp, sausage and potatoes- something for everyone! On the table in 30 minutes.
These low country boil foil packets are a breeze to make and packed full of flavor. Potatoes, corn, andouille sausage and shrimp all together in an easy foil packet that you can bake in the oven or throw on the grill. You'll love this flavorful dish!
We'd go crabbing and shrimping with the scout troop then make this one pot meal with a side of boiled crab, one of the Boys favorite meals! Lowcountry boil but the part of South Carolina that I come from calls this Beaufort/Frogmore stew! And we make it using crab boil and don't add lemons but I bet this is just as yummy! Side with lemons and butter sauce for the crab....T26