Lea's Cooking: Russian Holodets Meat Jelly {Xолодец}

Lea's Cooking: Russian Holodets Meat Jelly {Xолодец}

pin 3
One of the most popular hors d’oeuvres of the Soviet era, Gribni Julienne, is baked individually in cocottes.

One of the most popular hors d’oeuvres of the Soviet era, Gribni Julienne, is baked individually in cocottes.

Russian Potato Salad | Food & Wine

Russian Potato Salad | Food & Wine

pin 2
Fresh Cucumber Salad Recipe

Fresh Cucumber Salad Recipe

pin 1
Text on the labels (top to bottom): “Ministry of Food Industry, USSR,” “cherry compote,” “plum compote,” and “apricot compote.” (Image: CCCP Cook Book)

Text on the labels (top to bottom): “Ministry of Food Industry, USSR,” “cherry compote,” “plum compote,” and “apricot compote.” (Image: CCCP Cook Book)

Russian Creme Heart

Russian Creme Heart

pin 93
heart 8
Thanks to NOTCOT reader, Rick C, i just discovered this amazing Frank Gehry Cocktail ~ an incredible sculptural molecular mixology concoction of vodka, absinthe, gelatin and more!

Thanks to NOTCOT reader, Rick C, i just discovered this amazing Frank Gehry Cocktail ~ an incredible sculptural molecular mixology concoction of vodka, absinthe, gelatin and more!

opulent cakes - These opulent cakes are so intricate and luxurious-looking that it is difficult to imagine ruining their appearance by eating them.   Designed by M...

opulent cakes - These opulent cakes are so intricate and luxurious-looking that it is difficult to imagine ruining their appearance by eating them. Designed by M...

Morraba-ye Zoghal Akhteh - Cornelian Cherry Jam

Morraba-ye Zoghal Akhteh - Cornelian Cherry Jam

pin 2
Arriving in Russia as an American student at the end of the Cold War, during the first years of Boris Yeltsin’s presidency, life revolved around food. As it...

Arriving in Russia as an American student at the end of the Cold War, during the first years of Boris Yeltsin’s presidency, life revolved around food. As it...

pin 2
Pinterest • 世界中のおしゃれアイデアまとめ
検索