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Night market in Djemaa el Fna, Marrakech. This is a spectacle to see as well as a great place to eat. With its barbeque cuisine (everything from sheeps eyeballs to chicken kebabs) and cheerful touts it’s the place to be if you want to share your table with a local and experience a different way to eat dinner.

Moroccan Lamb Shank Tagine

3 Slow-Roasting Methods for Melt-in-Your-Mouth Moroccan Roasted Lamb

3 Slow-Roasting Methods for Moroccan Roasted Lamb

Moroccan Lamb & Date Tagine

moroccan lamb and date tagine recipe Moroccan Lamb & Date Tagine {Recipe}

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Morocco, Marrakech - Tagine - Jamaa el Fna Square in Marrakech is the epitome of street food. Dozens of food stands serving local dishes in one of the biggest open air restaurants in the world, a unique experience that see street artists (including snakes-charmers) performing, can be found in this gigantic square that especially at night is bustling with people and music. Couscous, roasted potatoes, lentils, crispy calamari but also sheep’s heads and snails can be sampled here.

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Lamb Tagine With Chickpeas and Apricots

Lamb Tagine with Chickpeas and Apricots / Jason Lowe

Moroccan barbecilus

♥Marrakesh Morocco Cuisine♥ Drug references aside, this Moroccan city will get you totally high on foods as unlikely as snails and sheep heads, along with more familiar fare like kebabs, seriously sweet mint tea, and almost infinite permutations of couscous. It's cheap, too -- a meal at the souk (market) can cost as little as $6 for two.

Moroccan Lamb Shank with Spicy Couscous recipe

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Tips For Planning an Eid al Adha Party

ラマダンのEidムバラク,ラマダンメッカ巡礼,ムスリム犠牲祭,Eidパーティー,犠牲祭のアイデア,Eidのアイデア,Aid Ramadan,Bakra Eid,Al Adha Party

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