Pinterest • 世界中のおしゃれアイデアまとめ

マレーシア料理 香辛料

Penang laksa. ラクサ (Laksa) は、ガランガルやターメリックなどの香辛料が効いた東南アジアの麺料理

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Jamie Oliver's Steamed Asian Chicken "Parcels"

Jamie Oliver's Steamed Asian Chicken "Parcels" | Serious Eats : Recipes

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Arroz Chaufa :: A Peruvian way to use up leftover rice. We make this a couple of times per month; wonderful with Sriracha + lime.

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A Taco Dip Touchdown

SLOW-COOKER BEEF AND BLACK BEAN TACO DIP Makes about 5 cups Serves 6 to 8 Cooking Time 1 to 2 hours on Low Slow Cooker Size 1 1/2 to 7 quarts Serve with tortilla chips and/or pita chips. 1 pound 85 percent lean ground beef 1 (1-ounce) packet taco seasoning 2 teaspoons minced garlic 2 (10-ounce) cans Ro-tel Diced Tomatoes & Green Chilies 2 (15-ounce) cans black beans, rinsed 2 cups shredded Monterey Jack cheese 2 scallions, sliced thin

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So delicious and Simple Thai Basil & Coconut Chicken, via

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シンガポールで一番おいしいミー クアって?

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Cendol is a traditional dessert originating from Southeast Asia. In Penang, cendol is commonly sold on the roadside by vendors. The ingredients are coconut milk, jelly noodles made from rice flour with green food coloring (usually derived from the pandan leaf), shaved ice and palm sugar. Other ingredients such as red beans, glutinous rice and grass jelly

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Summer Vegetable and Pork Curry

「あっという間に、おかわりしたくなる夏野菜カレー」火の通りが早い野菜ばかりを使うので、あっという間に完成♪ ケチャップとウスターソースの隠し味が効いてる! 牛肉のカレーもいいけど、暑い夏は豚肉でサッパリと。【楽天レシピ】

Gyoza recipe - Better Homes and Gardens - Yahoo!7

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