Put in what you have in your fridge and a recipe will come up.
Sharp fruit, a sweet topping and thick vanilla custard make Gregg's nan's crumble an irresistible pudding
They just love a tarte tatin on MasterChef and we do too. Judge Gregg Wallace shows us how it's done with his favourite classic apple dessert recipe that's not as hard to do as you might think. This recipe shows you how to make the pastry from scratch but if you're pushed for time you can cheat and buy ready made puff pastry. If you can get your hands on an all butter version then it's the best option as it'll taste really decadent and authentic - the French wouldn't have it any other way…
kit kat wafer
Gregg Wallace, ingredients expert and Masterchef presenter, on vegetables, seasonal food, getting kids to eat 5 a day and more
Tv presenter Gregg Wallace at his Restaurant in Putney, London