Truly royal! unlike the traditional method of adding loads of cream, ghee etc. To make this “shahi” recipe, here we use low fat milk and zero-oil. You won’t know the difference… it tastes just as good! i have replaced cream with poppy seeds and cashewnut paste to impart the required richness and flavour. Poppy seeds also add calcium, iron, zinc and fibre.
Booking a Flight the Frugal Way - NYTimes.com
Healthy Coconut Curry Chicken Recipe!
How to Make tasty Vangyachi Amti: OIL FREE by Archana Arte || Archana's ...
Lebanese Fruit Cocktail With Ashta and Nuts - One of the many street foods you could encounter while roaming Lebanese cities is an all-time favorite special fruit cocktail that is garnished with nuts, ashta cream and honey. There are many variations of the cocktail, and what we’re featuring in this post is what’s referred to as “cocktail shikaf” which translates to “fruit chunks cocktail”.......