Moroccan Chicken with Preserved Lemonsﾓﾛｯｶﾝﾁｷﾝw/ﾌﾟﾘｻﾞｰﾌﾞﾄﾞﾚﾓﾝ
In Bangui,the staple diet of the people includes cassava, rice, squash, pumpkins and plantains and grilled meat (goat).
NYT Cooking: This parmigiana is well suited to red wine and the brisk weather of late September, when eggplant, zucchini and summer squash are still in the farmers' market. The dish can be prepared in advance and reheated.
Pritong Tilapia with home made bagoong
A healthier Liberian Diet instead of traditional American foods helps tremendously. #nomoredairy