Pecan Pie Balls
Servings: 18-20 balls Ingredients: - 1 cup chopped pecans - 1/2 cup packed brown sugar - 1/4 cup corn syrup - 1/4 cup butter, melted - 1 tsp vanilla extract - 1/2 tsp cinnamon - 1 cup graham cracker crumbs - 1/4 cup powdered sugar, for coating Prep Time: 20 minutes Bake Time: 10 minutes Total Time: 30 minutes Instructions: 1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper. 2. In a bowl, combine chopped pecans, brown sugar, corn syrup, melted butter, vanilla extract, cinnamon, and graham cracker crumbs. Mix well. 3. Roll the mixture into 1-inch balls an
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