Hersheys Dark Chocolate Cake 2 cups sugar 1-3/4 cups all-purpose flour 3/4 cup HERSHEYS SPECIAL DARK Cocoa 1-1/2 teaspoons baking powder 1-1/2 teaspoons baking soda 1 teaspoon salt 2 eggs 1 cup milk 1/2 cup vegetable oil 2 teaspoons vanilla extract 1 cup boiling water ( can use hot, strong coffee)
How to make Chalkboard Cake design tutorial, edible chalk with candy melt on fondant www.thecakinggirl.ca
Favorite quote in 2013
An easy and inexpensive way to wrap cupcakes. You'll get 4 from one 10 inch doily.
Ballerina Party party-ideas
love this cake but would need a two and i find funny is the name on the cake was what i was going to name my daughter