Rice Dishes | Japanese Food

Japanese rice dishes like Onigiri(rice ball), Sushi Rolls, Mazegohan, Onigirazu, Stir-Fried Rice, Curry Rice, and so on. Healthy, tasty, and easy recipes include vegetarian and vegan.
733 Pins
·
47m
By
Chef JA Cooks
Even if you follow all the tips and instructions, sometimes rice just doesn’t come out right. Don’t worry—if your Japanese rice is too hard, there are easy ways to save it. In this post, I’ll show you how to fix undercooked rice and repurpose the rice so nothing goes to waste! #AsianRecipes #JapaneseRecipes
Why Your Japanese Rice is Hard and How to Save It!
Even if you follow all the tips and instructions, sometimes rice just doesn’t come out right. Don’t worry—if your Japanese rice is too hard, there are easy ways to save it. In this post, I’ll show you how to fix undercooked rice and repurpose the rice so nothing goes to waste! #AsianRecipes #JapaneseRecipes
Multigrain rice is made by cooking white rice together with a mix of grains. I love it because it adds variety, color, and texture to everyday meals—it’s a simple way to switch things up. At some Japanese restaurants, you can even choose between regular white rice or multigrain rice. If you enjoy a chewier texture and want something a little different, go for the multigrain option! #AsianRecipes #RiceDishes
Japanese Multigrain Rice Recipe
Multigrain rice is made by cooking white rice together with a mix of grains. I love it because it adds variety, color, and texture to everyday meals—it’s a simple way to switch things up. At some Japanese restaurants, you can even choose between regular white rice or multigrain rice. If you enjoy a chewier texture and want something a little different, go for the multigrain option! #AsianRecipes #RiceDishes
Multigrain rice is made by cooking white rice together with a mix of grains. I love it because it adds variety, color, and texture to everyday meals—it’s a simple way to switch things up. At some Japanese restaurants, you can even choose between regular white rice or multigrain rice. If you enjoy a chewier texture and want something a little different, go for the multigrain option! #AsianRecipes #RiceDishes
Japanese Multigrain Rice Recipe
Multigrain rice is made by cooking white rice together with a mix of grains. I love it because it adds variety, color, and texture to everyday meals—it’s a simple way to switch things up. At some Japanese restaurants, you can even choose between regular white rice or multigrain rice. If you enjoy a chewier texture and want something a little different, go for the multigrain option! #AsianRecipes #RiceDishes
Even if you follow all the tips and instructions, sometimes rice just doesn’t come out right. Don’t worry—if your Japanese rice is too hard, there are easy ways to save it. In this post, I’ll show you how to fix undercooked rice and repurpose the rice so nothing goes to waste! #AsianRecipes #JapaneseRecipes
Why Your Japanese Rice is Hard and How to Save It!
Even if you follow all the tips and instructions, sometimes rice just doesn’t come out right. Don’t worry—if your Japanese rice is too hard, there are easy ways to save it. In this post, I’ll show you how to fix undercooked rice and repurpose the rice so nothing goes to waste! #AsianRecipes #JapaneseRecipes
Want to cook Japanese rice but don’t have a rice cooker? A pressure cooker is a great alternative—it helps break down the starch for that perfect soft and chewy texture. This recipe shows you how easy it is!
How to Cook Japanese Rice in a Pressure Cooker
Want to cook Japanese rice but don’t have a rice cooker? A pressure cooker is a great alternative—it helps break down the starch for that perfect soft and chewy texture. This recipe shows you how easy it is!
several pieces of white food wrapped in plastic
How to Cook Japanese Rice in a Saucepan
Learn how to make Japanese rice at home with a regular saucepan. This recipe walks you through a simple method so you can cook perfectly fluffy rice on the stove. Save it and enjoy delicious Japanese rice anytime!
Learn how to make Japanese rice at home with a regular saucepan. This recipe walks you through a simple method so you can cook perfectly fluffy rice on the stove. Save it and enjoy delicious Japanese rice anytime!
How to Cook Japanese Rice in a Saucepan
Learn how to make Japanese rice at home with a regular saucepan. This recipe walks you through a simple method so you can cook perfectly fluffy rice on the stove. Save it and enjoy delicious Japanese rice anytime!
Learn how to make Japanese rice at home with a regular saucepan. This recipe walks you through a simple method so you can cook perfectly fluffy rice on the stove. Save it and enjoy delicious Japanese rice anytime!
How to Cook Japanese Rice in a Saucepan
Learn how to make Japanese rice at home with a regular saucepan. This recipe walks you through a simple method so you can cook perfectly fluffy rice on the stove. Save it and enjoy delicious Japanese rice anytime!
a pan filled with milk sitting on top of a counter
How to Cook Japanese Rice in a Saucepan
How to Cook Japanese Rice in a Saucepan
how to make japanese rice in one pot with instructions on the side and step by step pictures
How to Cook Japanese Rice in a Saucepan
Learn how to make Japanese rice at home with a regular saucepan. This recipe walks you through a simple method so you can cook perfectly fluffy rice on the stove. Save it and enjoy delicious Japanese rice anytime!
We think you’ll love these

Related Interests

Japanese Rice Dishes
Rice Dishes
Healthy Japanese Recipes
Curry Rice
Healthy Dessert Recipes
Japanese Food
a bowl filled with rice on top of a table
How to Cook Japanese Rice in a Pressure Cooker
If you don't have a rice cooker, a pressure cooker is a great alternative—it breaks down the starch in the rice, giving it that perfect soft and chewy texture. If you love fluffy, slightly chewy Japanese rice, give it a try!
a pan filled with milk sitting on top of a stove
How to Cook Japanese Rice in a Pressure Cooker
How to Cook Japanese Rice in a Pressure Cooker
rice is being cooked in a pot with a spoon
How to Cook Japanese Rice in a Pressure Cooker
If you don't have a rice cooker, a pressure cooker is a great alternative—it breaks down the starch in the rice, giving it that perfect soft and chewy texture. If you love fluffy, slightly chewy Japanese rice, give it a try!
two bowls filled with rice next to each other
Japanese Multigrain Rice Recipe
Multigrain rice is made by cooking white rice together with a mix of grains. I love it because it adds variety, color, and texture to everyday meals—it’s a simple way to switch things up. At some Japanese restaurants, you can even choose between regular white rice or multigrain rice. If you enjoy a chewier texture and want something a little different, go for the multigrain option!
a white bowl filled with rice next to a glass container full of black rice
Japanese Multigrain Rice Recipe
Multigrain rice is made by cooking white rice together with a mix of grains. I love it because it adds variety, color, and texture to everyday meals—it’s a simple way to switch things up. At some Japanese restaurants, you can even choose between regular white rice or multigrain rice. If you enjoy a chewier texture and want something a little different, go for the multigrain option!