cool food shots

【ELLE gourmet】“洗練されたかき氷”をホテルのダイニングで|ストリングスホテル|エル・オンライン

cool food shots

Christophe Michalak

Christophe Michalak

Christophe Michalak creation "Vacherin Tropical"

Christophe Michalak creation "Vacherin Tropical"

Patisserie

Patisserie

LOOK AT THIS THING! | 31 Unbelievable Desserts That Will Make You Instantly Hangry

31 Unbelievable Desserts That Will Make You Instantly Hangry

LOOK AT THIS THING! | 31 Unbelievable Desserts That Will Make You Instantly Hangry

But actually wait — | 31 Unbelievable Desserts That Will Make You Instantly Hangry

31 Unbelievable Desserts That Will Make You Instantly Hangry

But actually wait — | 31 Unbelievable Desserts That Will Make You Instantly Hangry

The taste of Taiwanese pineapple paste (jam) is quite different from the Malaysian/Singaporean version as it is mainly made of winter melon and flavored with pineapple essence instead of the real pineapple fruit. | rasamalaysia.com

Taiwanese Pineapple Tarts/Shortcakes

The taste of Taiwanese pineapple paste (jam) is quite different from the Malaysian/Singaporean version as it is mainly made of winter melon and flavored with pineapple essence instead of the real pineapple fruit. | rasamalaysia.com

Jerome Chaucesse Hotel de Crillon

Jerome Chaucesse Hotel de Crillon

le Louvre https://www.facebook.com/popchocolatier

le Louvre https://www.facebook.com/popchocolatier

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