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Creamy Steak Alfredo Pasta Ingredients: For the Steak: • 1 lb (450g) ribeye or sirloin steak • 1 tablespoon olive oil • 1 teaspoon salt • 1/2 teaspoon black pepper • 1/2 teaspoon garlic powder • 1/2 teaspoon paprika For the Pasta: • 8 oz (225g) fettuccine pasta • 1 tablespoon salt (for boiling water) For the Alfredo Sauce: • 2 tablespoons butter • 2 cloves garlic, minced • 1 cup heavy cream • 1/2 cup grated Parmesan cheese • 1/2 teaspoon salt • 1/2 teaspoon black pepper • 1/4 teaspoon…
🍅 Burrata Bruschetta: A Decadent Twist on a Classic Fresh, creamy burrata cheese meets tangy tomatoes, fragrant basil, and crusty bread in this elegant appetizer. Perfect for entertaining or elevating your snack game, this Burrata Bruschetta is simple yet sophisticated. Ingredients (Serves 4-6) 🥖 Baguette – 1 (sliced into 1/2-inch rounds) 🍅 Cherry or heirloom tomatoes – 2 cups (halved or diced) 🧄 Garlic – 2 cloves (minced, plus extra for rubbing) 🌿 Fresh basil leaves – 1/4 cup (torn…
🥑 Avocado Toast with Poached Egg – A Healthy & Delicious Breakfast
📝 Recipe: Start your day with this nutritious and satisfying avocado toast with poached egg! Perfect for a balanced breakfast or brunch. 📝 Instructions: 1️⃣ Toast the sourdough bread until golden and crispy. 2️⃣ Mash the avocado in a bowl, add lemon juice, olive oil, salt, and pepper. 3️⃣ Spread the mashed avocado onto the toasted bread slices. 4️⃣ Poach the eggs: bring water to a gentle simmer, add a splash of vinegar, and carefully lower in the eggs. Cook for 3-4 minutes. 5️⃣ Place the…
